The information provided on this page is for promotional and informational purposes. The appearance and presentation of dishes may differ from those shown in the photographs. All prices are in rubles. If you have any food allergies or intolerances, please inform your server
COLD STARTERS
Carabineros prawn carpaccio
1700 Rub.
Octopus with green salsa
1400 Rub.
Sea Bass, avocado and tomato water
1900 Rub.
Zucchini carpaccio with artichoke
1200 Rub.
* Vegan
Cauliflower in three marinades
1200 Rub.
* Vegan
Beef carpaccio with parmesan
1600 Rub.
* Nut
Beef tartare with french fries
1400 Rub.
Vitello tonnato
1400 Rub.
HOT STARTERS
Roasted marrow bone with chimichurri
1200 Rub.
Eggplant parmigiana with basil
1100 Rub.
Clams in cream sauce
2600 Rub.
* Alcohol
Baked king crab claw
3200 Rub.
ANTIPASTI
Assorted italian cured meats
1500 Rub.
Assorted italian cheeses
1500 Rub.
Emerald olives
450 Rub.
Olives, chili pepper and orange
450 Rub.
Artichokes marinated in olive oil
450 Rub.
SALADS
Green salad with seasonal greens
1300 Rub.
* Vegan
Burrata with tomatoes and pesto
1700 Rub.
Green salad with tomatoes and crab
2300 Rub.
Tomatoes with artichoke and basil
1100 Rub.
* Vegan
SOUPS
Meat broth with homemade dumplings
1300 Rub.
Tomato seafood soup
1500 Rub.
* Alcohol
RAVIOLI
Ravioli with crab and crab butter
1700 Rub.
Green ravioli with herbs
1200 Rub.
* Nut
RISOTTO
Ravioli with crab and crab butter
1700 Rub.
Green ravioli with herbs
1900 Rub.
PASTA
Cacio e pepe with parmesan and pecorino
1400 Rub.
Spaghetti with seafood
1900 Rub.
* Alcohol
Spaghetti with clams and herbs
2100 Rub.
* Alcohol
Linguine with crab
2300 Rub.
* Alcohol
Beef carbonara tagliatelle
1700 Rub.
Vesuvio with wild boar ragù
2100 Rub.
PIZZA
Prosciutto
1900 Rub.
Mortadella and stracciatella
1800 Rub.
* Nut
Four cheese
1500 Rub.
Stracciatella with tomatoes
1600 Rub.
Porcini mushrooms
1600 Rub.
Margherita
1400 Rub.
Seafood
2500 Rub.
Diavola
1800 Rub.
Pear and gorgonzola
1500 Rub.
* Nut
Focaccia with parmesan
1100 Rub.
Focaccia with tomatoes and garlic oil
1100 Rub.
Bread and olive oil
600 Rub.
Grilled Fish
Octopus with pomarola sauce
2900 Rub.
* Alcohol
Scallop with asparagus
2500 Rub.
* Alcohol
Salmon with spinach
2500 Rub.
Prawns with herb oil
1700 Rub.
Sea Bass with sage and spinach
2700 Rub.
Grilled Meat
Lamb fillet with asparagus
1900 Rub.
Rack of lamb with potatoes
2500 Rub.
Yellow chicken with pepper sauce
1800 Rub.
Beef liver with mashed potatoes and pickled cucumber
1700 Rub.
Side Dishes
French fries / Sweet potato fries
600 Rub.
Mashed potatoes
600 Rub.
Grilled asparagus
1500 Rub.
Grilled vegetables
1200 Rub.
Additional
Black truffle
1 g / 200 Rub.
Kamchatka crab
50 g / 1300 Rub.
Parmesan (30 мo.)
10 g / 400 Rub.
DESSERTS
Cannoli with cream
1200 Rub.
Tiramisu
1500 Rub.
Creme brulee
900 Rub.
BERRIES
Blueberry
1000 Rub.
Raspberry
1000 Rub.
Strawberry
1000 Rub.
ICE CREAM / SORBETS
Ice cream
500 Rub.
"Belgian Chocolate" gelato
500 Rub.
Lemon sorbet
500 Rub.
Strawberry–basil sorbet
500 Rub.
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